Serves: 6 people Difficulty ': Media Preparation time: 30 minutes + cooling INGREDIENTS 300g. roasted peppers already 'clean 250gr. 10g ricotta. gelatin sheets in a smoked cheese 1 green pepper Tabasco Worcestershire sauce white salad extra virgin olive oil Soak the salt -------------------------- PROCEDURE gelatin in cold water then melt it in a pan and pour hot pepper mixed with whipped ricotta, season the mixture (Bavaria) with salt, drops of Tabasco and Worcestershire sauce.
Showing posts with label Pepper Bavarian smoked cheese. Show all posts
Showing posts with label Pepper Bavarian smoked cheese. Show all posts
Friday, May 27, 2011
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