Serves: 6 people Difficulty ': Easy Preparation time: 40 minutes + 1 hour rest INGREDIENTS 500gr. flour 3 eggs salt pepper 200gr. 50g smoked salmon. butter 1 clove of garlic a pinch of parsley 1 / 4 of cream PROCEEDINGS -------------------------- Put the flour on a pastry board, Put the eggs in the center, add a pinch of salt and a pinch of pepper and a tablespoon of warm water, to give a firm and elastic dough that you will work vigorously.