Serves: 4 people Difficulty ': Media Preparation time: 1 hour 40 minutes Ingredients 1kg. Chestnut 150gr. 100g of dates. 250g candied orange peel. 30g of sugar. 30g of icing sugar. unsweetened cocoa powder 8DL. 2 dl of milk. 1dl cream. Grand Marnier 1 teaspoon of vanilla extract 1 pinch salt PROCEEDINGS -------------------------- Slit the chestnuts and using a sharp boxcutter in scald water lightly salted boiling water for 10 minutes, until they start to open.
Showing posts with label parfait. Show all posts
Showing posts with label parfait. Show all posts
Tuesday, May 3, 2011
Friday, March 11, 2011
Charlotte Pineapple
Serves: 4 people Difficulty ': Easy Preparation time: 30 minutes + cooling INGREDIENTS 250gr. of ladyfingers 1 / 2 cup brandy 600g. parfait of vanilla 1 tablespoon sugar 1 box of 1kg. of pineapple in syrup 1 / 4 -------------------------- fresh cream in a soup plate moving towards the dose of brandy, stretch it with an equal quantity of water, stir and dive quickly, one by one the ladyfingers.
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