Thursday, July 28, 2011

Penne with fresh tomato and herbs

Ingredients: For 4 persons: 320 gr full of pens, 4 copper round tomatoes, 1 tablespoon each finely chopped fresh herbs of the following: marjoram, mint, oregano, parsley, 1 tablespoon chives, chopped 1 small clove of minced garlic. Difficulty: easy. Preparation: 11 minutes. Preparation: Slice the tomatoes and mix with other ingredients in a bowl.

Drain the pasta, pour into bowl and mix well.

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