Tuesday, June 14, 2011

Pancakes of the wolverine

Serves: 6 people Difficulty ': Easy Preparation time: 20 minutes Ingredients 8 eggs 2 tablespoons flour 5 tablespoons milk 2 tablespoons cream 1 tablespoon sugar 1 pinch salt 1 large knob of butter FOR THE FILLING 4 tablespoons Chestnut jam 100gr. little sweetened whipped cream 3-4 cups kirsch FOR DECORATING few drops of kirsch 2 tablespoons of sugar cane -------------------------- PROCEDURE In a bowl mix the flour gradually with the milk, beating with a whisk to prevent clots from forming.

Add a pinch of salt, sugar, cream and pour the mixture into another bowl in which you beat the eggs. Do end the butter in a large frying pan, let slip the egg mixture and allow to thicken. In a separate bowl embedded with whipped cream, little by little, the chestnut jam, add the kirsch and stir over 'times, then put this filling in the middle of omelet.

Fold it over itself, sprinkle with brown sugar soaked with liquor and left transfer it gently in a pan with low sides, passing under the grill for a few minutes. Council has the foresight to keep a bottle of jam in the pantry of chestnuts, and 'a great way to prepare a dessert fast and highly effective in case of unexpected guests.

Another quick solution, although perhaps a little 'less tasty, the filling can' be a simple apricot, peach, blueberry, and so on, depending on what you have available.

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