Serves: 8 people Difficulty ': Easy Preparation time: 30 minutes INGREDIENTS 400g. 350g green tomatoes. boiled shrimp tails 1 / 2 melon basil Worcestershire sauce Tabasco sauce extra virgin olive oil salt white pepper PROCEEDINGS -------------------------- Cut diced tomatoes and green melon, after having removed the seeds and peel.
Pick up the cubes mixed in a dish, add the shrimp tails and season with an emulsion obtained by blending at low speed ', 100gr. oil, 1 sprig of basil, salt, a few drops of Tabasco and Worcestershire sauce. Cook the seasoned salad for about ten minutes before finishing with a grinding of pepper and serve.
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Pick up the cubes mixed in a dish, add the shrimp tails and season with an emulsion obtained by blending at low speed ', 100gr. oil, 1 sprig of basil, salt, a few drops of Tabasco and Worcestershire sauce. Cook the seasoned salad for about ten minutes before finishing with a grinding of pepper and serve.
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