Serves: 8 people Difficulty ': Easy Preparation time: 40 minutes circaINGREDIENTI 200gr. 100g white marzipan. 1 cup raisins and 1 / 2 rum TO SERVE true vine leaves 1 stick of cinnamon sugar -------------------------- PROCEDURE Wash the raisins, drain thoroughly and soak it with rum, then drain and pat dry.
With marzipan (keep aside a little to create the decoration), formed many balls the size of a grape and stuff with a bit 'of raisins. With the rest drawn some leaves and curls. Arrange the balls of marzipan on a heat resistant tray drawing a large bunch of grapes decorate with leaves and curls.
Place the bunch in the grill of the oven and let brown for 10 minutes. Then remove it from heat and let cool. Sprinkle with icing sugar and garnish with grape leaves and pieces of real cinnamon. MAYBE NOT KNOW THAT ... The grapes, as noted, and 'a symbol of good luck and good fortune, such as lentils, pomegranate or lime.
But it is also versatile in both sweet and savory recipes, with great dramatic effect and success. 
With marzipan (keep aside a little to create the decoration), formed many balls the size of a grape and stuff with a bit 'of raisins. With the rest drawn some leaves and curls. Arrange the balls of marzipan on a heat resistant tray drawing a large bunch of grapes decorate with leaves and curls.
Place the bunch in the grill of the oven and let brown for 10 minutes. Then remove it from heat and let cool. Sprinkle with icing sugar and garnish with grape leaves and pieces of real cinnamon. MAYBE NOT KNOW THAT ... The grapes, as noted, and 'a symbol of good luck and good fortune, such as lentils, pomegranate or lime.
But it is also versatile in both sweet and savory recipes, with great dramatic effect and success.
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