Serves: / Difficulty ': Easy Preparation time: 15 minutes INGREDIENTS slices of bread' green figs blacks or semi-sweet or salty ham ----------------------- --- PROCEEDINGS Peel the figs, cut in half 'and lay on slices of bread' previously roasted in the oven. Place a slice of ham and then put the other slice of bread ', also previously roasted in the oven.
- From Michael's Kitchen (13/05/2011)
- Asparagus with Crispy Prosciutto and Pine Nuts (28/04/2011)
- Prosciutto Panini on Ciabatta with Tomato and Parmigiano-Reggiano (08/04/2011)
- Cantele Rosato Negroamaro 2007 IGT Puglia (22/07/2010)
- Prosciutto Wrapped Asparagus with Sage Infused Sour Cream (18/04/2011)
Prosciutto (wikipedia)  
No comments:
Post a Comment