The ninth edition of the International Bakery, Confectionery and Related Industries, will take place from 24 to 28 March 2011 in Halls 1, 3 and 5 Feria Madrid (IFEMA). Intersicop 2011, is a professional salon that brings together the sectors related to raw materials and ingredients, storage, machinery and accessories specialty bakery, made high-end retailers and franchises, among others.
Access to free Intersicop 2011 is by invitation or advance registration, entry ticket will cost 10 euros, in any way, you will enter a large exhibition space and a program of activities. It is a meeting point that offers the opportunity to learn about industry developments, do business with suppliers or customers, advertise, interact with potential customers in the international market ...
The International Fair of Bakery, Confectionery and Related Industries, organized by Feria de Madrid , will feature the CEOP Employers Association (Spanish Confederation of Bakers), the CEEAP (Spanish Confederation of Artisan Bakery) and SEPA (Artisan Bakery Business Association), national companies and more than fifty companies from international countries such as Italy, France, Portugal, Germany, Netherlands, Belgium, Mexico and Sweden.
In the 33,000 square meters will represent 300 companies and more than 200 signatures, one of the targets show dynamism and innovation sector. In Intersicop as conferences, technical seminars, demonstrations, panel discussions, tastings, workshops, contests and a number of activities related to bread, confectionery, currently on the market, culture, nutrition ...
Access to free Intersicop 2011 is by invitation or advance registration, entry ticket will cost 10 euros, in any way, you will enter a large exhibition space and a program of activities. It is a meeting point that offers the opportunity to learn about industry developments, do business with suppliers or customers, advertise, interact with potential customers in the international market ...
The International Fair of Bakery, Confectionery and Related Industries, organized by Feria de Madrid , will feature the CEOP Employers Association (Spanish Confederation of Bakers), the CEEAP (Spanish Confederation of Artisan Bakery) and SEPA (Artisan Bakery Business Association), national companies and more than fifty companies from international countries such as Italy, France, Portugal, Germany, Netherlands, Belgium, Mexico and Sweden.
In the 33,000 square meters will represent 300 companies and more than 200 signatures, one of the targets show dynamism and innovation sector. In Intersicop as conferences, technical seminars, demonstrations, panel discussions, tastings, workshops, contests and a number of activities related to bread, confectionery, currently on the market, culture, nutrition ...
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